Patrice Rion Chambolle-Musigny Les Cras - 2022 (750ml)
Winemaker's Notes:
Vinification
Hand-harvested and scrupulously sorted, the wine is fermented in open stainless steel tanks for around three weeks, then matured in oak barrels, with about 50% new oak, for 18 months.
Tasting notes
To the eye : the wine is a deep color with flashes of sparkle.
On the nose : small red fruits dominate, particularly redcurrants, followed by more complex aromas of white pepper and a sense of freshness.
On the palate : the wine is quite chewy for a Village-level appellation. It starts straight and tense in the mouth, with its minerality helping to draw out the finish to an impressive length.
Drinking tips
Its open profile allows this wine to go well with most meats, but particularly well with feathered game such as duck, pheasant and quail.
Serve at around 16C-17C. Will age well for 5-15 years
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Winemaker's Notes:
Vinification
Hand-harvested and scrupulously sorted, the wine is fermented in open stainless steel tanks for around three weeks, then matured in oak barrels, with about 50% new oak, for 18 months.
Tasting notes
To the eye : the wine is a deep color with flashes of sparkle.
On the nose : small red fruits dominate, particularly redcurrants, followed by more complex aromas of white pepper and a sense of freshness.
On the palate : the wine is quite chewy for a Village-level appellation. It starts straight and tense in the mouth, with its minerality helping to draw out the finish to an impressive length.
Drinking tips
Its open profile allows this wine to go well with most meats, but particularly well with feathered game such as duck, pheasant and quail.
Serve at around 16C-17C. Will age well for 5-15 years
